Join us at The Kennebunk Inn for New Year’s Eve Dinner – 12/31/2019

Celebration at Academe means bringing together friends, old and new, with innovative cuisine and libations.

Our New Year’s Eve design, this year, draws from the past of familiar flavors with our modern interpretation. Our loyal clientele has come to love our authentically simple take on comfort foods New Year's Eve Dinnerfrom around the globe. In addition to our special New Year’s Eve offerings, we will also feature a substantial number of our regular menu items that you have come to know and love.

In this spirit of simple pleasures, Academe at The Kennebunk Inn a varied menu for your New Year’s Eve celebration.

Reservations are highly recommended. We look forward to seeing you! Dinner will be served from 4:00 PM – 9:00 PM.

  Download our New Year's Eve Menu for December 31, 2019

If you’d like to ring in the New Year without worrying about the drive, we have special dine and stay packages available. Call us at (207) 985-3351.

Shanna and Brian O’Hea, Innkeepers ~ Chefs and the entire staff here at The Kennebunk Inn Wish you the very happiest New Year and all the best for 2019!

New Year's Eve Dinner - Kennebunk, Maine
Academe Brasserie Restaurant at The Kennebunk Inn, 45 Main Street,Kennebunk,Maine-04043
Starting on
December 31, 2019
Ending on
December 31, 2019
About The Kennebunk Inn

The Chefs/Owners of The Kennebunk Inn and its restaurant, Academe Maine Brasserie & Tavern met when they were students at The Culinary Institute of America. They have appeared on "Best Thing I Ever Ate," "Chopped," "Rewrapped," and "Beat Bobby Flay" on the Food Network and on the Travel Channel's "Food Paradise." They have also appeared in Oprah Winfrey's "O" The Magazine. The O'Heas have been guest chefs at Walt Disney World's Epcot International Food & Wine Festival, Houston's "Sugar Land Food & Wine Affair, Boca Raton's "Boca Bacchanal" Food & Wine Festival, and on Holland America Cruise Line.