Tavern Specials July 7 - July 9
Featuring grilled swordfish
and the return of our Toasted S'mores!
Soup:
Curried Chicken
Entree: (Friday and Saturday only)
Grilled 9 oz. swordfish steak served with grilled pineapple-mago salsa. Comes with mashed potatoes and sauteed sugar snap peas.
Flatbread:
Mushroom, onion, olive, tomato with marinara and topped with mozzarella
Tavern Made Desserts:
Marbled blueberry bread pudding served warm with coconut rum sauce
Baked S'more: graham cracker almond crumb crust filled with chocolate paté, topped with a toasted home made marshmallow
Salted Caramel Ice Cream
Endless things to see and do. . .
Summer is here, and so are Tavern Happy Hours!
New menu, cozier space, and summer pop-ups
May and June offer so much at the Inn
In like a Lion . . .
Experience the magic of winter in Kennebunk!
Celebrate Christmas Eve at the Tavern 4:00 pm to 7:30 pm, seating is limited Call to make reservations 207-985-3351
Reflecting on the Summer and looking ahead
Music on the Patio July 7th featuring Beau Dalleo
Summer time at the Kennebunk Inn. Find out what's going on.