Show Mom You Care! Make Your Mother’s Day Reservations Early This Year.

Mother's Day Brunch in Kennebunkport and Kennebunk at AcademeEven though Easter is just around the corner, Mother’s Day is fast approaching. Moms do so much for us that it is only fair that we treat them to something special to celebrate their special day.  Academe at The Kennebunk Inn has a wonderful Mother’s Day Buffet Brunch planned for Sunday, May 12, 2013.

Our Mother’s Day Brunch will be served from 10 AM – 2 PM on Sunday, May 12th, 2013. We have a very special menu planned with cooked to order omelets, assorted salads, fruits, baked goods and carving stations.

The cost is $28 for adults and $12 for children under 12. Children under 5 eat free.

Reservations are being accepted now at (207) 985-3351. Please call us to reserve your table or with any questions.

View The Kennebunk Inn’s
Mother’s Day Brunch Menu

The Kennebunk Inn is located on Main Street in the heart of downtown Kennebunk. There is plenty of free parking in the lot behind the Inn as well as on Main Street.

About The Kennebunk Inn

The Chefs/Owners of The Kennebunk Inn and its restaurant, Academe Maine Brasserie & Tavern met when they were students at The Culinary Institute of America. They have appeared on "Best Thing I Ever Ate," "Chopped," "Rewrapped," and "Beat Bobby Flay" on the Food Network and on the Travel Channel's "Food Paradise." They have also appeared in Oprah Winfrey's "O" The Magazine. The O'Heas have been guest chefs at Walt Disney World's Epcot International Food & Wine Festival, Houston's "Sugar Land Food & Wine Affair, Boca Raton's "Boca Bacchanal" Food & Wine Festival, and on Holland America Cruise Line.