On Sunday morning, June 2nd, the chefs and owners of The Kennebunk Inn and its restaurant, Academe Maine Brasserie & Tavern gave cooking lessons and a culinary technique demonstration at the Williams-Sonoma store at the Maine Mall in South Portland, ME. Gillian Britt of gBritt PR provided these photos of the event.
Related Articles: Guacamole Recipe from Maine Mall Williams-Sonoma Event, “Weeknight Grilling” Culinary Demonstration & Cooking Techniques – June 2013
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- Chefs Brian & Shanna O’Hea at “Weeknight Grilling” Culinary Techniques Class – Williams-Sonoma, Maine Mall – South Portland
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- Chefs Brian O’Hea (right) & Shanna O’Hea (left) at the “Weeknight Grilling” demonstration – Williams-Sonoma at The Maine Mall – June 2013
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- Preparing the ingredients for Chicken Key Lime Margarita Soft Tacos
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- Ingredients – Guacamole for Maine Mall Williams-Sonoma Class
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- Shanna O’Hea, Chef/Owner of The Kennebunk Inn – Maine
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- Chef Brian O’Hea of Academe at The Kennebunk Inn
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