Please Note: We are not currently offering Lunch Service.
Lunch Menu
Lunch is served Tuesday through Saturday from 11:30 AM until 4:30 PM
Menu items and prices are subject to change. If you have any questions about our menu, please feel free to call us.
Lobster Pot Pie
$25.00
(Limited Availability During Lunch Hours – Please ask your server about availability if you wish to order.)
Academe exclusive, featured on the Food Network show “Best Thing I Ever Ate” & the Travel Channel's "Food Paradise," with poached lobster including tail, knuckle and claw meat, peas, corn, potatoes and Shanna’s hand rolled puff pastry
Appetizers
Nachos
$9.00House made tomato salsa, Mediterranean olives, cheddar jack cheese served with side of sour cream & salsa
Roasted Vegetable Quesadilla
$11.00Whole-wheat flour tortilla with tomato, eggplant, yellow squash, zucchini, sautéed onions, & goat cheese.
Add house pickled jalapeños $1.50 or shredded chicken $5.00 to our Nachos or QuesadillaPrince Edward Island Mussels
$12.00Steamed in white wine with fresh rosemary, lemon juice, roasted garlic and butter
Salads
Drops & Adds: Add fried or grilled chicken $5, roasted salmon* $9, grilled NY strip steak* $10 or lobster meat $22 to any salad listed below.
Blue Cheese Salad
$9.50Chilled iceberg lettuce, smoked applewood bacon and croutons
Caesar Salad*
$10.00Romaine lettuce, shaved parmigiano-reggiano, croutons, and lemon, garlic, and anchovy dressing
The Kennebunk Inn Salad
$10.00
House specialty - hand torn mixed greens with dried cranberries, roasted pistachios, goat cheese and cider vinaigrette
Sandwiches & Burgers
All sandwiches are served with your choice of cole slaw, ranch house fried potato chips, french fries, beer battered onion rings, or a little of both rings & fries
Academe Half-Pound Black Angus Hamburger*
$15.50Comes with lettuce, tomato, onion and pickle spear on toasted brioche bun. Two toppings included: American, Swiss, cheddar, mozzarella or bleu cheese Sautéed onions, house pickled jalapeños, applewood smoked bacon, or sautéed mushrooms. Additional toppings are $1.00 each.
Cilantro Lime Chicken Club
$12.50Grilled chicken breast with lettuce, tomatoes, bacon, cilantro lime sauce, seven grain bread
Organic Atlantic Salmon Panini
$16.00Broiled salmon with roasted tomato and horseradish goat cheese, spinach, and bacon
BLT Sandwich
$10.00Applewood smoked bacon, lettuce, tomato, mayonnaise on toasted ciabatta bread
Traditional Maine Lobster Roll
$30.00Fresh picked Maine lobster including, tail, knuckle, and claw meat in toasted hot dog bun. Choose either mayonnaise dressed lobster or butter drawn on the side
Haddock Sandwich
$14.00Fried haddock fish sandwich on toasted brioche roll with lettuce and tomato served with side of tartar
Triple Burger Panini
$13.50Three mini burgers topped with American cheese, sautéed onions, thousand island dressing and sauerkraut
Thin Grilled Pizza
Gluten Free Pizza is available upon request. Ask your server.
Lobster White Pizza
$34.00
As featured on the “O” List in Oprah Magazine with fresh lobster, spinach, roasted tomatoes, herb infused cream and havarti, drizzled with truffle oil
Steak ‘n Cheese Pizza
$15.00Shaved steak, mashed potatoes, sautéed onions, mozzarella cheese and vanilla port reduction
Margherita Pizza
$12.00Tomato sauce, mozzarella and basil pesto
Pizza of the Week
$DailySo many good combinations we wanted to keep you guessing. Ask your server for our weekly specials and price.
Our Lunch Menu Items & Prices are subject to change. If you have any questions about Academe’s lunch menu, please ask your server or call us at (207) 985-3351.
Academe and The Kennebunk Inn accept MasterCard, Visa, American Express and Discover.
Updated March 3, 2021
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.