Personal Appearances Archive

When The Kennebunk Inn goes on the road, you can read about our personal appearances here.

Cooking Class: Lunch at The Academe – Friday, November 22, 2019

Chefs Brian & Shana O’Hea, the Chef/Owners of Academe and The Kennebunk Inn, will be teaching a culinary class at Stonewall Kitchens in York, Maine on Friday, November 22nd, 2019.  The class will be held from 11:30 AM – 1:00 PM.  The class menu will consist of: Maple Glazed Acorn Squash with Blue Cheese Crumbles […]

Epcot Food & Wine Guest Chef Demo – Monday, October 7, 2019

Brian & Shanna O’Hea, the chefs/owners of Academe and The Kennebunk Inn gave a culinary presentation at Epcot’s annual Food & Wine festival. The O’Heas prepared a shrimp dish which was paired with a Penfolds wine. John Lowe, the brand ambassador from Treasury Wine Estates in Napa, California, gave the wine presentation.    

Chef/Owner Shanna Horner O’Hea Honored with North Park University Distinguished Alumni Award

Shanna Horner O’Hea was  honored with a distinguished alumni award by her alma mater, Chicago’s North Park University on Saturday, September 21st, 2019.  The awards ceremony took place during the school’s Homecoming and Class Reunion event held from September 16-22, 2019. North Park University’s Homecoming has been celebrated since 1925 and includes sporting events, art […]

Chefs Brian & Shanna O’Hea at Disney World’s Epcot Food & Wine Festival

Shanna & Brian O’Hea, the chef/owners of Academe & The Kennebunk Inn will be returning to Walt Disney World’s Epcot International Food & Wine Festival this October. They will be at The Party for the Senses and giving a culinary demo.

Cooking Class: Lunch at a Maine Brasserie – Friday, August 30, 2019

Chefs Shanna & Brian O’Hea, the Chef/Owners of Academe and The Kennebunk Inn, will be teaching a culinary class at Stonewall Kitchens in York, Maine on Friday, August 30th, 2019.  The class will be held from 11:30 AM – 1:00 PM.  The class menu will consist of: French Onion Bisque – classic French onion soup […]

Vintner Dinner – Boca Bacchanal

Shanna & Brian O’Hea, the chefs and owners of Academe – A Maine Brasserie and The Kennebunk Inn prepared a Vintner Dinner hosted at the home of Maria & Todd Roberts. Their dishes were paired with wines from Napa, California’s Darioush Winery. Photos from the dinner appear in the gallery below.

Limited Menu: February 15 & 16, 2019

Chef’s Shanna & Brian O’Hea will be cooking at Shanna’s alma mater, North Park University and Academe will be operating with a limited menu for Friday, February 15th and Saturday, February 16th.  The O’Heas will be preparing the dessert for the Inauguration Dinner for North Park University’s 10th President, Mary Karsten Surridge in Chicago.   Their […]

Comfort Cuisine – Stonewall Kitchens Cooking Class with Shanna & Brian O’Hea – Friday, February 1, 2019

Learn to create updated comfort cooking classics with Shanna and Brian O’Hea, the chefs & owners of Academe at The Kennebunk Inn on Friday, February 1st, 2019. Experience a cooking class and a delicious meal at Stonewall Kitchens in York, Maine. It may be cold outside, but these favorite dishes will keep you warm. This […]