Join us for a special Christmas Eve Dinner, Thursday, December 24, 2015

Christmas Eve Dinner at The Kennebunk InnPlease join us for a celebration of the season as we serve Christmas Eve Dinner from 4:00 PM – 8:00 PM on Thursday, December, 24th, 2015.  We are also open for lunch on Christmas eve, beginning at 11:30 AM.

Menu Items & Prices are subject to change. If you have any questions about Academe’s dinner menu, please ask your server or call us at (207) 985-3351.

Academe and The Kennebunk Inn accept Visa, MasterCard, Discover, and American Express.

Our restaurant, Academe, will be closed on Christmas Day, and we will reopen on Saturday, December 26th for lunch.

About The Kennebunk Inn

The Chefs/Owners of The Kennebunk Inn and its restaurant, Academe Maine Brasserie & Tavern met when they were students at The Culinary Institute of America. They have appeared on "Best Thing I Ever Ate," "Chopped," "Rewrapped," and "Beat Bobby Flay" on the Food Network and on the Travel Channel's "Food Paradise." They have also appeared in Oprah Winfrey's "O" The Magazine. The O'Heas have been guest chefs at Walt Disney World's Epcot International Food & Wine Festival, Houston's "Sugar Land Food & Wine Affair, Boca Raton's "Boca Bacchanal" Food & Wine Festival, and on Holland America Cruise Line.