Academe Chefs to Participate in the Epcot International Food and Wine Festival November 5, 2011

2011 Epcot Food & Wine FestivalBrian and Shanna O’Hea will participate in two events at the Food and Wine Festival, the Party for the Senses on Saturday, November 5 and a Culinary Demonstration at 5 p.m. on Monday, November 7. Academe will serve its flavorful twist on the classic tuna melt featuring mustard crusted tuna with an apple avocado slaw on a parmesan chip.

For more information about the Epcot Food and Wine Festival visit

Read the full press release here.

About The Kennebunk Inn

The Kennebunk Inn and its restaurant, The Tavern are located in the heart of downtown Kennebunk Village. The Inn has been welcoming travelers for more than two centuries.