Easter Brunch Buffet at Academe: March 31, 2013

Easter Brunch Buffet in Kennebunk & Kennebunkport MaineOur restaurant, Academe will be serving Easter Brunch on Easter Sunday, March 31, 2013 from 10:00 AM until 2:00 PM. This all you can eat Easter Buffet will feature carving stations, cooked to order omelets, breakfast potatoes, an array of delicious salads, fruit, desserts and more.

The cost is $28 for adults and $12 for children under twelves years old. Kids under 5 eat free!  Our Easter Brunch is quite popular, so we strongly recommend that you reserve your table early so that you won’t be disappointed. For reservations, please call us at: (207) 985-3351.

View The Kennebunk Inn’s
2013 Easter Brunch Menu

About The Kennebunk Inn

The Chefs/Owners of The Kennebunk Inn and its restaurant, Academe Maine Brasserie & Tavern met when they were students at The Culinary Institute of America. They have appeared on "Best Thing I Ever Ate," "Chopped," "Rewrapped," and "Beat Bobby Flay" on the Food Network and on the Travel Channel's "Food Paradise." They have also appeared in Oprah Winfrey's "O" The Magazine. The O'Heas have been guest chefs at Walt Disney World's Epcot International Food & Wine Festival, Houston's "Sugar Land Food & Wine Affair, Boca Raton's "Boca Bacchanal" Food & Wine Festival, and on Holland America Cruise Line.