Lunch is served Tuesday through Saturday from 11:30 AM until 4:30 PM
Menu items and prices are subject to change. If you have any questions about our menu, please feel free to call us.
Lobster Pot Pie$22.00
(Limited Availability During Lunch Hours – Please ask your server about availability if you wish to order.)
Academe exclusive, featured on the Food Network show “Best Thing I Ever Ate” & the Travel Channel's "Food Paradise," with poached lobster including tail, knuckle and claw meat, peas, corn, potatoes and Shanna’s hand rolled puff pastry
House made tomato salsa, Mediterranean olives, cheddar jack cheese served with side of sour cream & salsa
Roasted Vegetable Quesadilla$10.00
Whole-wheat flour tortilla with tomato, eggplant, yellow squash, zucchini, sautéed onions, & goat cheese.
Add house pickled jalapeños $1.50, shredded chicken $4.00, or BBQ pulled pork $6.00 to our Nachos or Quesadilla
Prince Edward Island Mussels$11.00
Steamed in white wine with fresh rosemary, lemon juice, roasted garlic and butter
Two mini cheeseburgers, two mini pulled pork buns, one mini lobster roll and a crudités shot with blue cheese dressing
Soups & Salads
Drops & Adds: Add fried or grilled chicken $5, salmon* $8, grilled NY strip steak* $10 or lobster meat $21 to any salad listed below.
Ginger Butternut Squash Soup$6.50 cup$9.00 bowl
Roasted butternut squash pureed smooth, garnished with sage infused cream
Blue Cheese Salad$8.50
Chilled iceberg lettuce, smoked applewood bacon and croutons
Romaine lettuce, shaved parmigiano-reggiano, croutons, and lemon, garlic, and anchovy dressing
The Kennebunk Inn Salad$9.50
House specialty - hand torn mixed greens with dried cranberries, roasted pistachios, goat cheese and cider vinaigrette
Shrimp Louie Salad$14.00
Three cold poached jumbo shrimp on iceberg wedge with hardboiled egg, cucumbers, olives, pickled shallots, chopped tomatoes and our house Russian dressing
Sandwiches & Burgers
All sandwiches are served with your choice of cole slaw, ranch house fried potato chips, french fries, beer battered onion rings, or a little of both rings & fries
Academe Half-Pound Black Angus Hamburger*$14.00
8 ounce ground beef with lettuce, tomato, onion and pickle spear on toasted brioche bun Two toppings included: American, Swiss, cheddar, mozzarella or bleu cheese, applewood smoked bacon, sautéed mushrooms or onions. Additional toppings are $1.00 each.
Cilantro Lime Chicken Club$11.00
Grilled chicken breast with lettuce, tomatoes, bacon, cilantro lime sauce, seven grain bread
Organic Atlantic Salmon Panini$15.00
Broiled salmon with roasted tomato and horseradish goat cheese, spinach, and bacon
BBQ Pulled Pork Sandwich$11.50
Slow braised pork, shredded and topped with cole slaw on toasted brioche roll
Pepper Mill Smoked Turkey Wrap$11.50
Smoked turkey with havarti cheese, biscuit and challah bread stuffing and cranberry relish
Applewood smoked bacon, lettuce, tomato, mayonnaise on toasted ciabatta bread
Traditional Maine Lobster Roll$28.00
Fresh picked Maine lobster including, tail, knuckle, and claw meat in toasted hot dog bun. Choose either mayonnaise dressed lobster or butter drawn on the side
Fried haddock fish sandwich on toasted brioche roll with lettuce and tomato served with side of tartar
Triple Burger Panini$12.00
Three mini burgers topped with American cheese, sautéed onions, thousand island dressing and sauerkraut
Thin Grilled Pizza
Lobster White Pizza with Truffle Oil Drizzle$31.00
As featured on the "O" List in Oprah Winfrey’s “O” Magazine: with Fresh Lobster, spinach, roasted tomatoes, herb infused cream and havarti, drizzled with truffle oil
Steak ‘n Cheese Pizza$14.50
Shaved steak, mashed potatoes, sautéed onions, mozzarella cheese and vanilla port reduction
Tomato sauce, mozzarella and basil pesto
Pizza of the Week$Daily
So many good combinations we wanted to keep you guessing. Ask your server for our weekly specials and price.
Our Lunch Menu Items & Prices are subject to change. If you have any questions about Academe’s lunch menu, please ask your server or call us at (207) 985-3351.
Academe and The Kennebunk Inn accept MasterCard, Visa, American Express and Discover.
Updated October 11, 2016
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.