Historic Hotel & Restaurant Serving Kennebunk & Kennebunkport - Since 1799
Shanna Horner O’Hea, Chef and Co-Owner of The Kennebunk Inn and its restaurant Academe is featured in the January edition of “He Eats – She Drinks” the online magazine for readers who enjoy fine food, good wine, and the gourmet lifestyle. The in-depth article focuses on Shanna’s education, career, experiences and inspirations.
Read “The Maine Event – Shanna Horner O’Hea” on He Eats, She Drinks.
About The Kennebunk InnThe Chefs/Owners of The Kennebunk Inn and its restaurant, Academe Maine Brasserie & Tavern met when they were students at The Culinary Institute of America. They have appeared on "Best Thing I Ever Ate," "Chopped," "Rewrapped," and "Beat Bobby Flay" on the Food Network and on the Travel Channel's "Food Paradise." They have also appeared in Oprah Winfrey's "O" The Magazine. The O'Heas have been guest chefs at Walt Disney World's Epcot International Food & Wine Festival, Houston's "Sugar Land Food & Wine Affair, Boca Raton's "Boca Bacchanal" Food & Wine Festival, and on Holland America Cruise Line.